Allison Young Chavez and her husband Ivan Chavez, co-founders of Houston’s Sweet Paris Creperie & Cafe, continues to expand their business in Houston, most recently to Highland Village. After successfully opening their first Rice Village store in 2012, the Chavez's now have six sweet outposts for patrons to enjoy.
The mission of Sweet Paris is to revive the art of eating made-from-scratch crêpes, and providing guests with a sophisticated, stylish and unique dining experience reminiscent of a chic Parisian atmosphere.
According to Sweet Paris’ proprietors, the menu is the result of careful collaboration with French chefs experimenting with non-traditional ingredients. Sweet Paris' crêpes are not only traditionally French, but also represent a multicultural array of options representing Houston’s diversity. With both sweet and savory options, the French-inspired dish comes in a Texas-sized serving, leaving guests “fully” satisfied. Sweet Paris invites guests to indulge at any time of the day for breakfast, lunch, dinner and dessert. Although primarily serving crêpes, the café also features salads, paninis, milkshakes, hot drinks and alcoholic beverages.